Versatile asparagus can be served raw or cooked

Published: Thursday, June 12, 2014 at 12:08 PM.

Salt and fresh ground black pepper, to taste

2 cloves garlic, minced then smashed

In a rimmed baking sheet toss together olive oil, garlic, salt and pepper, mix to coat. Roast in a 425 degree oven for 12-20 minutes.


Sausage Asparagus Cheese Bake

1 6- ounce package herb flavored stuffing mix

½ pound pork sausage meat (I like to use sweet Italian sausage meat sometimes.)

1 2 3 4 5 6 7 8 9 10 11

Reader comments posted to this article may be published in our print edition. All rights reserved. This copyrighted material may not be re-published without permission. Links are encouraged.

▲ Return to Top