Cooking with Hope: Bake some new holiday traditions

Published: Thursday, December 19, 2013 at 14:09 PM.

6.   Add the chips and nuts and blend until they’re mixed in, 5 to 8 seconds.

7.   Drop the dough by rounded tablespoonfuls 2 inches apart onto the baking sheets.

8.   Bake the cookies until the edges are dark golden and the centers are light and slightly puffed up, 11 to 12 minutes. Remove from the oven and allow them to cool on the sheets.

 

Mexican Wedding Cakes

Submitted by Janet Niederberger

Makes 54 cookies


Reader comments posted to this article may be published in our print edition. All rights reserved. This copyrighted material may not be re-published without permission. Links are encouraged.

COMMENTS
▲ Return to Top