Celebrating column’s fifth anniversary with special occasion

Published: Thursday, September 26, 2013 at 14:28 PM.

3        ounces vodka or gin

1        ounce Chambord raspberry liqueur

2        ounces fresh pineapple juice

4        ounces champagne or sparkling wine

2        twists lemon peel

Pour all the liquid ingredients into a tall bar glass, shake with ice and pour into a martini glass and top with lemon peel.

 



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