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Chamber Appreciation Pig Roast

May 06, 2009 11:55 AM

 

The Greater Topsail Area Chamber of Commerce and Tourism provided a Chamber Appreciation Pig Roast to honor and thank its members. Some 200 lunches were served to the member businesses and employees.

Chamber Business Manager Suellen Brooks said everything turned out to perfection!

Thanks go out to Rickey Maready and Jones-Onslow Electric Membership Corps for pig cooking and Batson's Galley for the coleslaw and potato salad.


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